In the beautiful town of Solvang you'll find a gem known as the Mirabelle Restaurant. Winner of the Wine Spectator Award of Excellence 2010 Mirabelle offers exceptional wine country cuisine. The romantic ambiance makes is a popular destination for couples. It's elegant ambiance is the perfect setting for couples.
Chef Norbert Schulz brings culinary training from Europe as well as experience working in California with the freshest and best ingredients sourced locally. Mirabelle serves some of the top local wines as well as a rare selection from Napa, Sonoma, and French Vintages.
Some of our favorites include the the Crabmeat trio of bisque, enchilada, and cake, and the Swordfish on Sugar Cane with Coconut Glaze. There are many exceptional combinations. After you dine here you'll agree that Mirabelle is one of the best restaurants on the Central Coast.