In downtown Santa Barbara you'll find one of our favorite gems. Blue Agave encompasses all the aspects we look for when finding the best restaurants on the Central Coast. Owner Gabi Barysch-Crosbi calls her restaurant a "modern marketplace." She has created an environment that brings people together. On the menu reads the words "pause blissfully" as you take in the exceptional food and drinks Blue Agave has to offer.
Blue Agave sources ingredients produced by local farmers using sustainable methods. If you enjoy chicken mole enchiladas Blue Agave has the best we've ever tasted. Their chefs are from Oaxaca and spend 5 hours making traditional mole. Blue Agave offers a variety of tequilas and chooses to support small tequila companies. You'll find a variety of unique and delicious cocktails. We love the Guava Margarita.
Blue Agave has been voted the "most romantic restaurant" in Santa Barbara for many years. Their booths are perfect for an intimate evening. Their fireplace creates a warm relaxing environment, and their staff provides friendly service you won't forget.